EAT
EAT
EAT：ALL
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Miyama's buckwheat homemade soba Restaurant Kitamura
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Taste Miyama's seasonal foods Takeyoshi
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Slow food restaurant using local ingredients Tautasya
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Local cuisine in Kayabuki house Morishige
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Time of rest and relaxation Yururi
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At the entrance of Ashiu Forest Ashiu Yama no Ie (reservation required)
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Eating in unspoilt nature Sightseeing Farm EwaLand
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Dining room of locals Yoshino
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Viewing Yura River while eating Miyama Nature & Culture Village Kajikaso
